Company History

Donut King has established itself as one of Australia's leading donut and coffee retailers. The brand began its journey in the Australian market with a focus on creating fresh, quality donuts and beverages for customers across the country. Their commitment to quality and consistency has helped build a strong presence in the Australian food retail sector.

Growth and Development

The brand has expanded significantly through its franchise business model, offering opportunities for entrepreneurs to join the Donut King network. With an investment range of $415,000 to $625,000, the franchise system has enabled steady growth across various locations. The company has focused on establishing stores in high-traffic areas such as shopping centres and retail precincts.

Current Status

Today, Donut King operates as a well-established franchise network throughout Australia. The brand continues to maintain its position in the café and food retail sector through its comprehensive franchise support system and proven business model. Their stores offer a diverse menu of donuts, beverages, and complementary products to meet evolving consumer preferences.

Initial Training

New Donut King franchisees receive comprehensive initial training at our dedicated training centre. The training programme covers all aspects of store operations, including product preparation, customer service, and business management fundamentals. Franchisees complete a structured 4-week training course before store opening to ensure they are fully prepared to operate their business.

Ongoing Support

Donut King provides regular field support visits from experienced franchise business consultants to help franchisees maintain operational standards and grow their business. Franchisees receive ongoing access to our operational support team and benefit from regular updates to training materials and operational procedures. The support system includes assistance with local area marketing, product development, and business performance analysis.

Core Requirements

• No prior food or beverage experience required
• Must complete comprehensive training at Retail Food Group's Gold Coast training academy
• Ability to operate a simple business model focused on core product lines
• Commitment to maintaining consistent quality standards
• Willingness to follow established operating systems and procedures

Support & Training

• Complete mandatory state-of-the-art National Training Academy program
• Participate in ongoing support and development opportunities
• Work with dedicated field operatives who support:
• Utilise provided marketing and local area campaign support
• Engage with loyalty program and customer retention initiatives