Fasta Pasta Franchise Business for Sale in Mount Gambier, SA 5290
Cash/Equity required $300,000
Investment $500,000 - $1,000,000
Fasta Pasta snapshot
Franchise fee
$50,000
Royalties
0
Marketing fund
0
Franchise term
0
Total number of location
Ownership type
Owner Operator
Business type
Franchise Resale
Category
Bricks & Mortar
Invest with confidence
Take our FREE assessment to see your compatibility to Fasta Pasta’s top performing franchisees, reducing the risk of your investment.
Fasta Pasta Mount Gambier franchise opportunity
Celebrating 40 years of success, Fasta Pasta has grown from a small Adelaide restaurant to a beloved national chain since 1984. Mount Gambier's well-established business environment and strong tourism numbers provides the perfect setting for this established franchise model that consistently performs well during peak trading times. Our comprehensive franchise support system helps you tap into decades of operational expertise and brand recognition. The franchise focuses on delivering quality food, outstanding service, while maintaining the warm, welcoming atmosphere that keeps customers coming back for more. <a href="#enquiry" class="text-primary fw-bold enquiry-cta-link">To learn more about owning a Fasta Pasta franchise send an enquiry today</a>
Mount Gambier 5290
Local Area Insights
29,639
40 years
$1,170
31.2%
Frequently Asked Questions about a Fasta Pasta franchise
Who is Fasta Pasta?
Fasta Pasta is an Australian franchise specialising in quick-service Italian cuisine. Founded on 5th April 1984 in Adelaide by several local Italian restaurateurs, Fasta Pasta has...
Fasta Pasta is an Australian franchise specialising in quick-service Italian cuisine. Founded on 5th April 1984 in Adelaide by several local Italian restaurateurs, Fasta Pasta has grown from a small pasta restaurant to a national chain of popular, local Italian restaurants. This year, they are celebrating 40 years of growth and success.
What training and support does Fasta Pasta provide franchisees?
3 months of training at a company restaurant covering front-of-house, kitchen operations, basic bookkeeping, Point of Sale systems, and management skills Ongoing training and...
- 3 months of training at a company restaurant covering front-of-house, kitchen operations, basic bookkeeping, Point of Sale systems, and management skills
- Ongoing training and support from the National Operations Team
- Access to product details, recipes, methods, and procedures
- Continuous product development
- Compliance monitoring and support
- Store design and equipment guidance
- National and local marketing support
- Supplier negotiations assistance
What is a typical day in the life of a Fasta Pasta franchisee?
A typical day for a Fasta Pasta franchisee might include: Early morning: Opening the restaurant, preparing ingredients, and setting up for the day Late morning to afternoon:...
A typical day for a Fasta Pasta franchisee might include:
- Early morning: Opening the restaurant, preparing ingredients, and setting up for the day
- Late morning to afternoon: Overseeing lunch service, managing staff, and ensuring quality control
- Afternoon: Handling administrative tasks, inventory management, and staff scheduling
- Evening: Managing dinner service, interacting with customers, and maintaining operational standards
- Late evening: Closing the restaurant, reviewing daily sales, and preparing for the next day
- Throughout the day: Ensuring high-quality food preparation, maintaining cleanliness, and providing excellent customer service
- Regularly: Implementing marketing strategies, analysing sales data, and staying updated on industry trends
Franchisees are expected to be hands-on in the business, especially during the initial stages, to ensure smooth operations and maintain Fasta Pasta's brand standards.
What qualifications do I need to become a Fasta Pasta franchisee?
Fasta Pasta looks for franchisees with: A great attitude and willingness to learn Drive to succeed Passion for customer service and good Italian cuisine Ability to work full-time...
Fasta Pasta looks for franchisees with:
- A great attitude and willingness to learn
- Drive to succeed
- Passion for customer service and good Italian cuisine
- Ability to work full-time in the business
- Strong management skills (especially for multi-site operations)
Prior experience in the restaurant industry is not mandatory, as comprehensive training is provided.
Invest with confidence
Take our FREE assessment to see your compatibility to Fasta Pasta’s top performing franchisees, reducing the risk of your investment.
